If you’re new to smoking meats, and you want predictable quality with minimal effort, then the Original 500 Watt Smoker by Bradley is the unit for you. Roughly the size of a small refrigerator, the smoke for this unit is created in a separate smoke generator that burns Bradley’s smoke bisquettes for 20 minutes at a constant temperature.
This method produces a clean constant smoke, and it eliminates the high temperature gases, acids and resins that often make “first timers” cry when their smoked food comes out tasting bad.
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